The real flavours of ITALY with Daniele
When:
19. 10. 2022
17:00
19. 10. 2022
17:00
Where:
Soukenická 23
110 00, Praha 1
Soukenická 23
110 00, Praha 1
Language:
English
English
Price:
1 990 Kč
1 990 Kč
Course Program
- Ravioli workshop from the scratch
a) Ravioli Ricotta e Spinaci (with Ricotta and spinach for vegetarians)
(please advise ahead of time)
b) Ravioli di carne (with minced beef) - Aubergine parmigiana
- Chocolate Praline
About Course
Course length:
4 hours
We are happy to invite you to our fun and informative course with the young and enthusiast chef Daniele Rizzo. Daniele has prepared a very interactive and delicious menu for our hands on workshop where you will learn more about the Italian culinary culture and also his own special tricks and tips that will definitely make a difference in your kitchen.
Come and join this fun cooking event and get immerse in the Italian amazing cuisine and learn the right techniques.
**All the dishes that we will cook in this course are suitable for vegetarians if requested.
Instructor Daniele Rizzo
Chef's profileReservation
Unfortunately, the course capacity is full.