INDIAN SUMMER FEAST Sofia Smith

WHAT DOES IT INCLUDE?

• All ingredients
• dedicated chef
• unlimited soft drinks (juice, water, coffee, tea)
• wine tasting
• hostess-cleaning before,during and after the course
• aprons lending
• online recipes

Learn to make authentic Indian dishes that are perfect for the warmer weather using local seasonal produce.  Start with making the classic Indian summer lemonade Nimbu Paani with a twist followed by a street food favourite of spiced corn salad with various toppings and chutney. For main course, learn to make a light vegetable korma with seasonal vegetables and mint, and a Punjabi chicken curry in aromaticly spiced coriander, green chilli and yoghurt sauce.